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VALENTINES DAY 2023

Welcome Cocktail and Vol-au-vent

with Tonno delle Bocche di Bonifacio' Tuna
and Saint Michel's Oysters

VALENTINE'S DAY MENU

Crispy octopus on chickpea cream and Avocados
Risotto with red prawns and medicinal herbs
Seafood Lasagna
Almond crusted swordfish's steak
with potato fans
or
Fillet Beef with Montalcino's Red wine
and black truffle flakes
Passion Fruit Semifreddo
with orange sauce and strawberry tree honey
Fiori D’Arancio Colli Euganei DOCG
Friandises
Water and Coffee Included
Bocelli Wines Included

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